Quick & Easy Greek Frappe
A classic Greek frappe that's super easy and quick to make at home!
INGREDIENTS
- ⅔ cup water filtered if possible
- ½ cup ice
- ¼ cup half & half
- 2 teaspoons Nescafe Greek instant coffee
- 2 teaspoons sugar
INSTRUCTIONS
- Combine instant coffee, sugar, and water in a tall cup.Use a tall glass so there isn't a mess once the milk frother starts whipping together the ingredients. Use cool or cold filtered water.
- Froth coffee.After 15 seconds of whipping, froth will reach almost to the top of the glass.
- Add ice.
- Add half & half.Instead of half & half, feel free to swap it out with any other kind of milk. Stir drink before drinking.
NOTES
- If you don't have a handheld milk frother, shake instant coffee, sugar, and cold or cool water in a cocktail shaker or a jar with a tight lid and until it thickens and froths. (Should take less than a minute.)
- Make it decadent by adding a scoop of ice cream instead of milk. (Feel free to take out the sugar too if you don't want it too sweet.)
NUTRITION
Calories: 117 | Carbohydrates: 12g | Protein: 2g | Fat: 7g | Saturated Fat: 4g | Cholesterol: 22mg | Sodium: 39mg | Potassium: 149mg | Sugar: 8g | Vitamin A: 214IU | Calcium: 64mg